Thursday, March 31, 2016

Korean Sesame Tapioca Bread / Korean QQ Bun



It was easy to make. Just follow the step at the back of the box.


 To Prepare 8 buns

Ingredient:

Sesame Tapioca Bread Mix 250 g

1 egg(60g)

Milk 70ml

Method:

 1. Put all the ingredients into a mixing bowl and evenly kneed it into a dough lump.

 2. Divide the dough into 8 part and form them to round shape.

 3. Spead the balls on a baking pan. Spray water evenly onto them. You can bake the crust to be thicker  
     and crisper by doing this.

 4. Bake for 25~35 minutes in the preheated oven ( 180℃/ 356 F )










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