Kiwi Stawberry Cheese Cake

Ingredients:

(A)
500g Philly Cheese
1 Cup Sugar
600g Whipping Cream

(B)
1/2 cup Hot water
2 packets of Gelatin ( 7g per packet)

(C)
Strawberry puree 50g
Kiwi fruit puree 50g

Jelly:
300 ml Water
80g  Sugar    
2 tsp Jelly powder


Method:

1) Mix Ingredient B and sift , set aside.
2) Beat Cheese with sugar for about 5 minutes add B mixture and beat for a little while.
3) Add whipping cream and beat till mixture begin to thicken.
4) Divide mixture to 2 portion,
5) One add in strawberry puree and one add in kiwi puree and mix.
6) Pour the mixture in to the spring pan and place in fridge for about 4 hrs.

Decorate with a layer of jelly.

Cook water with sugar and jelly powder untill boil. cool down and pour onto the cheesecake.