Rocking Horse Jelly Cake

Soya Milk Longan Jelly Cream Cake

Captain America Jelly Cake

This is another Jelly cake I made for another little girl who turned 6 this month. Kaylee loves all the super heroes. Captain America is her most favorite hero. Happy Birthday Kaylee. Hope you have a wonderful birthday. 

Frozen Jelly Cake

This is the cake I made for a friend's daughter, little Chloe who is turning 6 this month. This cake is not perfect as I don't have proper mold for this jelly cake. She was so delighted to see this "not perfect" jelly cake. She hugged and kissed me and told me she loved me. I am so glad that this "not perfect" jelly cake brought such a big  smile on Chloe's face. Happy Birthday to little Chloe. 

Jelly Mooncake 燕菜月饼

Rainbow Heart Jelly Cake ♡♡ Happy 16th Anniversary ♡♡

♡♡ Happy 16th Anniversary ♡♡


Happy 16th Anniversary! Thank you for being a part of my journey through a very exciting and interesting life ! With lots of hugs and kisses looking forward to many more years of happiness and prosperity!

亲爱的，这16年来我们经历很多的风雨, 有过欢笑与烦恼。感谢你对我的包容与支持，关怀与理解, 让我有个温馨快乐的家。 人生有几个16年，就让我们一家人再一起走过下一个像这五彩缤纷蛋糕的16年 ，32年，64年。。。谢谢你那无条件的爱，不止息的爱。xoxo

Graduation Jelly Vanilla Cake

This is the graduation cake specially baked for a little boy who graduated from kindergarten . Congratulations on your graduation and best wishes for your next adventure Zachary!

Jelly Cake

The jelly cake requested by birthday boy. I know the colour is kind of girlie. Well i will bake a good one on his lunar birthday. 

Happy Birthday my little big man. You make us so very happy. We are just so fortunate that you belong to us. Happy Birthday Son! Know that we love you and we are so very proud of you. xoxo

I prepare all these  for my son's birthday, celebrate his birthday in traditional way :D 

Hello Kitty Rainbow Jelly Cake

Baby Shower Rocking Horse Jelly Cake

Mocha Jelly Cheesecake

Hello Kitty Jelly Cake & Hello Kitty Icing Cake

Mille Crepe Jelly Cake

Ingredients : 

Milk 225g  
Egg 130 g  
Salt 1/4 tsp  
Flour 65g  
Icing Sugar 28g  
Butter ( melted) 30g  
Cream Milk 170g  
Instant Custard powder 100g  
Heavy whipping cream 360g  


Method for crêpes batter:  

1) Melt the butter in a microwave about 30 second  

2) With a mixer on medium-low speed, beat together the eggs, milk, butter, sugar and salt. Slowly add in flour. Sieve the batter into a container cover and rest for one hour.  

3) Place a nonstick or seasoned 6-inch crêpe pan over medium heat and cover the surface with oil. Add 1 tablespoon batter and swirl to cover the surface. Cook until the bottom just begins to brown, about 1 minute. (you need to peek constantly, do this with a rubber spatula) Then carefully lift an edge and flip the crêpe with your fingers. Cook on the other side for 5 seconds. Flip the crêpe onto a flat surface. Repeat until you have 23 perfect crêpes. Remember to stir the batter before use.  

Method for assembling cake:  

1) Mix the milk and custard powder in a mixer for low speed till thick.  
2) Whip the heavy cream. Fold a quarter of the whipped cream into the pastry cream, then the rest.  
3) Lay 1 crêpe on a cake plate. Using an a rubber or icing spatula, cover with a layer of pastry cream. Repeat until you've used all of the crêpes. Lay the best-looking crêpe on top.  
4) Chill for 2 hours.  



Jelly Ingredients  


500ml water
90g sugar 
5g ( 2 tsp) Agar agar powder 



Method: 
Mixed 5 g agar agar powder with 90g sugar. 
Pour the mixture into the cool water stir and bring to boil over low heat. 
Pour a layer of the mixture into moulds and allow to set. 
Add in the Crepe cake and pour the remaining mixture till full and let it set. Put moulded agar agar solution in the refrigerator for 2 hours and decorate it with agar agar flowers, leaves and serve chilled.

桂花果冻月饼 Osmanthus Jelly Mooncake

Ingredient:

Jelly egg yolk

Ingredient:
Jelly powder 1 tsp
40g caster sugar
Water 100ml
150g carrot juice

Method:

Put all ingredients into the pot, stir and bring to boil over low heat. Pour it into the tiny ball mould and let it set

Filling:
Jelly powder 1 tsp
40g caster sugar
Thick coconut milk 100ml
Water 150ml
Red beans 80g (drained of water)

Method:

1 Put all ingredients into the pot, stir and bring to boil over low heat.
2 Pour a layer the mixture into the tiny mould ( smaller than Jelly mould) and let it set. Add in one jelly yolk in the middle and pour the remaining mixture till full and let it set.




500ml water
90g sugar
5g ( 2 tsp) Agar agar powder
1tsp Osmanthus
1 tsp wolf berries

Method:

Dissolve 5 g agar agar powder with 90g sugar. Pour the mixture into the cool water stir and bring to boil over low heat. Add in Osmanthurs and wolfberries . Pour a layer of the mixture into moulds and allow to set. Add in the filling and pour the remaining mixture till full and let it set.Put moulded agar agar solution in the refrigerator for 2 hours and serve chilled.

Red Bean Jelly Mooncake 红豆燕菜月饼

燕菜蛋黄
材料：
燕菜粉 1 tsp
幼糖 40g
清水 100ml
红萝卜汁 150g 

做法：把所有材料倒入锅里煮滚，熄火过滤后倒入制冰的小圆模，待凝固扣出。

馅料：
燕菜粉 1 tsp
幼糖 40g
浓椰浆 100ml
清水 150ml
熟红豆 80g　（滤干水分）

做法：

1. 将所有材料都倒入锅里煮滚熄火，待用。
2. 将少许（1）倒入小杯里，稍凝固置入一粒燕菜蛋黄，再倒入（1）至盖满蛋黄，待凝固冷却后，取出修饰边缘，待用。

皮料：
A：燕菜粉 2tsp ( 5g ) 
幼糖 80g
浓椰浆 200ml
清水 300ml
红色素几滴


做法：
1. （A）倒入锅里，煮滚熄火，待凉。
2. 将（A）放少许在模内，待稍凝固置入馅料，再倒入(A)至盖满.
3. 凝固冷却后，放入冰箱冷藏。